LUNCH: Noon-2:30 | DINNER: Sun-Thr 5-9pm; Fri-Sat 5-10pm

Appetizers & Salads


Tuscan White Bean Soup
Our signature soup, Alforno’s Tuscan White Bean Soup is a hearty potage of Great Northern white beans, carrot, onion and European bacon in our house-made chicken stock. Bowl   8.5

Fried Mozzarella
Breaded mozzarella fried and served with a side of Tuscan tomato sauce   9.75

Fried Calamari
Rhode Island Calamari, lightly battered and fried, served with our Tuscan tomato sauce and housemade asiago aioli   14.5

Fried Cauliflower
Battered and lightly fried, served with a lemon aioli   12.5

Veal Ricotta Meatballs
2 large meatballs with our Tuscan tomato sauce   11


Insalata Verde
House greens of Romaine, Green Leaf, and Radicchio tossed in our famous Asiago dressing   10.5

Gorgonzola Walnut Salad
House greens of Romaine, Green Leaf, and Radicchio tossed with balsamic dressing and topped with Gorgonzola and walnuts   12

Caesar Salad
House greens of Romaine, Green Leaf and Radicchio with a blizzard of Asiago cheese, croutons, and anchovies   11

Arugula and Parmigiano Salad
Baby Arugula dressed with white balsamic vinaigrette and topped with thinly shaved Parmigiano Reggiano   12

Add to any salad:
Grilled Bell & Evans® Chicken Breast   4
Grilled Mexican White Shrimp   7